Publications

Publications within:
Project ‘Cultural heritage of small homelands’ no. PPI/APM/2018/1/00010/U/001 financed by the Polish National Agency for Academic Exchange as a part of the International Academic Partnerships.

#

Books

Hernik, J., Król, K., Prus, B. (red.) (2022). Multimedialny katalog dziedzictwa kulturowego Małopolski. Wyd. Uniwersytetu Rolniczego w Krakowie, Kraków (ISBN 978-83-66602-48-9) http://dx.doi.org/10.15576/978-83-66602-48-9
 
Hernik, J., Walczycka, M., Sankowski, E., Harris, B.J. (Eds.) (2022). Cultural Heritage — Possibilities for Land-Centered Societal Development. Springer International Publishing (ISBN 978-3-030-58091-9). http://dx.doi.org/10.1007/978-3-030-58092-6
 
Król, K., Hernik, J., Prus, B. (red.) (2022). Dziedzictwo kulturowe z perspektywy różnych dyscyplin. Wyd. Uniwersytetu Rolniczego w Krakowie, Kraków (ISBN 978-83-66602-56-4). https://doi.org/10.6084/m9.figshare.20443677
 
Hernik, J., Prus, B., Król, K. (Eds.) (2021). Katalog dziedzictwa kulturowego Małopolski. Kraków: Wydawnictwo Uniwersytetu Rolniczego w Krakowie (ISBN 978-83-66602-23-6). http://dx.doi.org/10.15576/978-83-66602-23-6
 
Hernik, J., Król, K., Prus, B. (Eds.) (2021). Catalogue of the cultural heritage of Małopolska. From past to modern regional development in an international context. Krakow: Publishing House of the University of Agriculture in Krakow (ISBN 978-83-66602-24-3). http://dx.doi.org/10.15576/978-83-66602-24-3
 
Hernik, J., Król, K., Prus, B., Walczycka, M. Kao, R. (Eds.) (2021). Indicators of change in cultural heritage. Krakow: Publishing House of the University of Agriculture in Krakow, 333 p. http://dx.doi.org/10.15576/978-83-66602-15-1

Król, K., Czesak, B. (2021). Początki cyfrowego dziedzictwa. Kraków: Wyd. Uniwersytetu Rolniczego w Krakowie, 128 p. (ISBN 978-83-66602-13-7). http://dx.doi.org/10.15576/978-83-66602-13-7
 
Król, K., Hernik, J. (2020). Digital Heritage. Reflection of Our Activities. Kraków: Publishing House of the University of Agriculture in Krakow, 116 p. http://dx.doi.org/10.15576/978-83-64758-98-0

Kozelová, D., Durec, J., Fikselová, M., Benešová, L., Uhler, M. (2020). Špecifické hodnotenie kvality vína z vybraného regiónu. Slovenská poľnohospodárska univerzita v Nitre, Nitra, Slovakia (ISBN 978-80-552-2210-3). https://doi.org/10.15414/2020.9788055222103


Papers

Król, K., Hernik, J. (2022). Digital Folklore of Rural Tourism in Poland. Sustainability, 14(13), 1165. https://doi.org/10.3390/su14031165
 
Cherkes, B., Hernik, J., Król, K., Wilkosz-Mamcarczyk, M. (2021). Polish-Ukrainian Borderland Cultural Heritage Bridges – Lesson Drawn from Forced Population Relocation. Sustainability, 13(14), 7898. https://doi.org/10.3390/su13147898
 
Czesak, B., Różycka-Czas, R., Salata, T., Dixon-Gough, R., Hernik, J. (2021). Determining the Intangible: Detecting Land Abandonment at Local Scale. Remote Sensing, 13(6), 1166. https://doi.org/10.3390/rs13061166
 
Różycka-Czas, R., Czesak, B., Staszel, A. (2021). Which Polish Cities Sprawl the Most. Land, 10(12), 1291. https://doi.org/10.3390/land10121291
 
Soloviy, I., Kuryltsiv, R., Hernik, J., Kryshenyk, N., Kuleshnyk, T. (2021). Integrating Ecosystem Services Valuation into Land Use Planning: Case of the Ukrainian Agricultural Landscapes. Forests, 12(11), 1465. https://doi.org/10.3390/f12111465
 
Prus, B., Uruszczak, M., Hernik, J. (2021). Arguments based on biocultural diversity to cease abandonment of traditional agricultural systems: Lessons from Poland. Biodivers Conserv. https://doi.org/10.1007/s10531-021-02297-2
 
Król, K. (2021). Hardware Heritage—Briefcase-Sized Computers. Heritage, 4(3), 2237–2252. https://doi.org/10.3390/heritage4030126
 
Król, K. (2021). Assessment of the Cultural Heritage Potential in Poland. Sustainability, 13(12), 6637. https://doi.org/10.3390/su13126637
 
Król, K., Prus, B., Hernik, J. (2021). Dziedzictwo kulturowe małych ojczyzn. Międzynarodowa konferencja naukowa. Cultural Heritage 2021. Biuletyn Informacyjny Uniwersytetu Rolniczego im. Hugona Kołłątaja w Krakowie, 4(129), 51-53. [download]
 
Zdonek, D., Król, K. (2021). The Impact of Sex and Personality Traits on Social Media Use during the COVID-19 Pandemic in Poland. Sustainability, 13(9), 4793. https://doi.org/10.3390/su13094793
 
Zigo, F., Pyskatý, O., Ondrašovičová, S., Zigová, M., Šimek, V., Supuka, P. (2020). Comparison of exterior traits in selected giant and medium rabbit breeds. World Rabbit Science, 28(4), 251-266. https://doi.org/10.4995/wrs.2020.12937

Zigo, F., Pyskatý, O., Ondrašovičová, S., Zigová, M., Šimek, V., Supuka, P. (2020). Assessment and most common exterior faults in medium breeds of rabbits, Part II: In position coat, topcolor and undercolor. Int J Avian & Wildlife Biol., 5(1). 15-21. https://doi.org/10.15406/ijawb.2020.05.00168

Król, K. (2020). The Scarecrow as Part of Polish Rural Cultural Landscapes. Agriculture, 10(11), 496. https://doi.org/10.3390/agriculture10110496
 
Migdał, W., Golian, J., Marcinčák, S., Král, M., Walczycka, M., Domagała, J., Najgebauer-Lejko, D., Migdał, Ł. (2020). Wpływ Wołochów na kulturę pasterską i kuchnię Karpat. Przegląd Hodowlany, 5, 1-7. [download]
 
Król, K., Hernik, J. (2020). Crows and Ravens as Indicators of Socioeconomic and Cultural Changes in Urban Areas. Sustainability, 12(24), 10231. https://doi.org/10.3390/su122410231
 
Wilkosz-Mamcarczyk, M., Olczak, B., Prus, B. (2020). Urban Features in Rural Landscape: A Case Study of the Municipality of Skawina. Sustainability, 12(11), 4638. https://doi.org/10.3390/su12114638
 
Prus, B., Wilkosz-Mamcarczyk, M., Salata, T. (2020). Landmarks as Cultural Heritage Assets Affecting the Distribution of Settlements in Rural Areas—An Analysis Based on LIDAR DTM, Digital Photographs, and Historical Maps. Remote Sensing, 12(11), 1778. https://doi.org/10.3390/rs12111778
 
Zigo, F., Pyskatý, O., Ondrašovičová, S., Zigová, M., Šimek, V., Supuka, P. (2019). Assessment and most common exterior faults in medium breeds of rabbits-part I: in position weight, type and shape. Int J Avian & Wildlife Biol., 4(4), 129‒135. https://doi.org/10.15406/ijawb.2019.04.00164
 
Król, K., Kao, R., Hernik, J. (2019). The Scarecrow as an Indicator of Changes in the Cultural Heritage of Rural Poland. Sustainability, 11(23), 6857. https://doi.org/10.3390/su11236857
 
Šnirc, M., Árvay, J., Král, M., Jančo, I., Zajác, P., Harangozo, Ľ., Benešová, L. (2019). Content of Mineral Elements in the Traditional Oštiepok Cheese. Biological Trace Element Research, 1-7. https://doi.org/10.1007/s12011-019-01934-w
 
Maľová, J., Ciberej, J., Maľa, P., Zigo, F., Semjon, B. (2019). Heavy metal levels in the tissues of wild living animals from two distinct industrially exploited areas in Slovakia. Slovak J. Anim. Sci., 52(3), 100-110. [download]
 
Kukulska-Kozieł, A., Szylar, M., Cegielska, K., Noszczyk, T., Hernik, J., Gawroński, K., Dixon-Gough, R., Jombach, S., Valánszki, I., Kovács, K.F. (2019). Towards three decades of spatial development transformation in two contrasting post-Soviet cities — Kraków and Budapest. Land Use Policy, 85, 328-339. https://doi.org/10.1016/j.landusepol.2019.03.033
 
Nawieśniak-Caesar, M., Wilkosz-Mamcarczyk, M., Hernik, J., Gorzelany, J., Gorzelany-Dziadkowiec, M. (2019). An integrated approach to river valley revitalisation. Journal of Environmental Engineering and Landscape Management, 27(1), 22-32. https://doi.org/10.3846/jeelm.2019.7481
 
Regecová, I., Marcinčák, S., Nagy, J., Popelka, P., Semjon, B., Jevinová, P., Pipová, P., Král, M., Kovalčík, M. (2019). Detection of microbiota in the vineyards of the Tokaj wine region. Potravinarstvo Slovak Journal of Food Sciences, 13(1), 984-992. https://doi.org/10.5219/1246
 
Conference materials
 
Hernik, J., Król, K. (2021). Cultural Heritage of Small Homelands – Experience from an International Project. Proceedings of the 37th International Business Information Management Association Conference (IBIMA), 30-31 April 2021, Cordoba, Spain, pp. 1750-1760. https://doi.org/10.6084/m9.figshare.14551104
 
Król, K. (2021). Code Minification and Raster File Compression as Performance Improvement Methods – a Case Study. Proceedings of the 37th International Business Information Management Association Conference (IBIMA), 30-31 April 2021, Cordoba, Spain, pp. 1150-1157. https://doi.org/10.6084/m9.figshare.14551080
 
Fikselová, M,.  Lukáčová, S.,  Belej, Ľ., Kleinová, M. (2020). Hodnocení senzorické kvality inovovaných bezgluténových výrobků. Ingrovy dny 2020. Brno: Mendelova univerzita, p. 166-167. ISBN 978-80-7509-711-8. [download]
 
Benešová, L., Golian, J., Drdolová, Z. (2020). Porovnání a aplikace vybraných detekčních DNA metod v praxi. Ingrovy dny 2020. Brno: Mendelova univerzita, pp. 158-159. ISBN 978-80-7509-711-8. [download]
 
Semjon, B., Marcinčák, S., Vataščinová, T., Benešová, L., Golian, J., Král, M., Pospiech, M., Walczycka, M., Hernik, J. (2019). Vplyv technológie výroby na senzorickú kvalitu neúdenej a údenej parenice vyrobenej z kravského pasterizovaného mlieka — effect of production technology on sensory quality of unsmoked and smoked parenica cheese made of cow´s pasteurised milk. In Mladí vedci — bezpečnosť potravinového reťazca, 21.-22. november 2019, Bratislava: Zborník príspevkov z XII. vedeckej konferencie. 1. vyd. — Bratislava: Ministerstvo pôdohospodárstva a rozvoja vidieka Slovenskej republiky, 1. vydanie, 2019. e-document online-pdf. ISBN 978-80-89738-19-9. pp. 182-186.
 
Benešová, L., Golian, J., Drdolová, Z., Martišová, P., Semjon, B., Marcinčák, S., Král, M.,Pospiech, M., Walczycka, M., Hernik, J. (2019). Porovnanie efektivity izolačných techník vo vzťahu k úspešnosti detekcie detekčnými súpravami meat 5.0 lcd-array a innudetec assay. Comparison of isolation techniques in relation of success detection with meat 5.0 lcd-array kit and innudetec assay. In Mladí vedci bezpečnosť potravinového reťazca, 21.-22. november 2019, Bratislava: Zborník príspevkov z XII. vedeckej konferencie. 1. vyd. Bratislava: Ministerstvo pôdohospodárstva a rozvoja vidieka Slovenskej republiky, 1. vydanie, 2019. e-document online-pdf. ISBN 978-80-89738-19-9. pp. 29-32.

 


 

Foodheritage
ul. Balicka 253c
30-198
Krakow
j.hernik[a]urk.edu.pl
12 662 41 54
© 2023 University of Agriculture in Krakow
Design : IT UAK